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Guide to grasses of Southern Africa: (1ST - 2002)
Was R219.95Now R175.96(eB 1760)
Delivery time: Usually within 3 working days. Average customer rating: Country: South AfricaFormat: Softcover
Publisher: BrizaISBN: 9781875093175 Publication date: December 1999 Length: 240mm Width: 170mm Thickness: 23mm Weight: 900g Edition: New title Pages: 288 Illustrations: 800 colour photographs; distribution maps Readership: General First published: 2004 Prescribed at: UNISA - Applied Natural Sciences - ASP211T Prescribed at: UNISA - Biology - ASP211T
Guide to grasses of Southern Africa: (1ST - 2002)
Author: Frits van Oudtshoorn
Was R219.95 Now R175.96
Grasses were the first plants to be cultivated by man for food and are still the most important food crop. Grass also plays a vital role in the ecology in terms of food for animals and protecting the soil from erosion. Grasses were the first plants to be cultivated by man for food and are still the most important food crop. Grass also plays a vital role in the ecology in terms of food for animals and protecting the soil from erosion. Other features are: an easy-to-use grass identification key, more than 800 colour photographs and a series of icons that enable the reader to obtain certain information at a glance.
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